$18 per parent/child duo

Designed for aspiring young cooks (age 7 and up) interested in a culinary camp and their families, this class offers a taste of the skills, creativity, and community that define the Berkshire Hills-Eisenberg Camp experience.

As the children work collaboratively with Kate to make delicious donuts, parents will observe how BHEC fosters confidence, independence, and teamwork through cooking. There will also be time to ask questions and connect with camp staff. Whether your child is a budding chef, curious about cooking, or interested in traditional sleepaway camp, this class is a warm, welcoming introduction to BHEC and camp life in the Berkshires.